Rice ball bento/おにぎり弁当

I’m always trying to eat more vegetables, more green and this green stir-fry is one of purely satisfying dishes. I made it with bell pepper and green pea shoots.

What’s in this bento;
*rice balls, ume compote
*green stir-fry, “sasa-kamaboko” fish cake, unohana
*rolled omelette, “namasu”, carrot and radish salad

今日はおにぎり弁当です。野菜炒めは野菜をたっぷり頂きたい時に、簡単でよいね。今日はピーマンと豆苗を炒めました☆

今日のお弁当：おにぎり、梅の甘露煮、ピーマンと豆苗の炒め物、笹かまぼこ、卯の花、卵焼き、紅白なます

#bento #お弁当 #松屋漆器店 #手ぬぐい #丸の内弁当 #obentogram #food52 #f52grams #NotSadDeskLunch
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Ryoko Yunokiさん(@ryokoyunoki)が投稿した動画 – 2016 3月 31 10:51午後 PDT

How to pack the rice balls and food into the bento box/おにぎり弁当の詰め方;
This rolled omelette is made with beaten eggs, grated parmesan cheese, finely chopped parsley, milk and salt/pepper. Adding a few spoonfuls of milk can help the eggs fluffy.

今日の卵焼きはパルメザンチーズとパセリを入れています。牛乳を大さじ数杯入れて、ふんわりと。

#bento #お弁当 #松屋漆器店 #手ぬぐい #丸の内弁当 #obentogram #food52 #f52grams #NotSadDeskLunch #お弁当の詰め方
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