Grilled salted salmon bento/焼き塩鮭弁当

Soy simmered squid and taro is a lovely way to cook squid. So I cooked them up simple with soy sauce and sake. Very glad that the squid did end up very tender.

What’s in this bento:
*rice and umeboshi
*grilled salted salmon, soy simmered squid and vegetables
*maple-glazed sweet potatoes
*spinach salad, sweet red beans, edamame

今日は焼き塩鮭弁当です。イカと里芋の煮物は大好きなイカ料理のひとつ。シンプルにお醤油とお酒で煮ました。柔らかく煮れて満足☆

今日のお弁当: ご飯と梅干し、焼き塩鮭、イカと里芋の煮物、サツマイモのメイプルバター煮、ほうれん草の和え物、金時豆の甘煮、枝豆

#bento #お弁当 #紅春慶 #飛騨春慶 #丸の内弁当 #obentogram #food52 #f52grams #NotSadDeskLunch #お弁当の詰め方
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Ryoko Yunokiさん(@ryokoyunoki)が投稿した動画 – 2016 4月 4 1:31午前 PDT

How to pack the grilled salmon and food into the bento box/焼き塩鮭弁当の詰め方:

This spinach salad is one of my fave dishes that super-easy to prepare. Just blanch spinach, drain it well, cut into bite-sized pieces and the toss them up with instant dashi broth powder.

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#bento #お弁当 #紅春慶 #飛騨春慶 #丸の内弁当 #obentogram #food52 #f52grams #NotSadDeskLunch #お弁当の詰め方
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