How to make sushi balls

Ingredients for sushi balls:
smoked-salmon, shredded omelette, edamame, cucumber, shiso-leaf, sprout, chopped green onion, mushroom, yuzu peal and red-colored and pickled ginger.

roll rice in to a round ball.

press topping into rice.

top with colorful ingredients.

enjoy these colorful sushi balls!

Ryoko Yunokiさん(@ryokoyunoki)が投稿した動画 – 2014 12月 25 10:07午後 PST